Super-thin and hand-sliced veal scallopini is a speciality of Mike Carroll, the meat department's manager.
From the sacbee.com
He made a fettuccine with porcini mushrooms and veal scallopini with balsamic vinegar and parmigiano reggiano.
From the lohud.com
She ordered the veal scallopini.
From the latimes.com
The crowd is perhaps a bit more impressive than the food, which consists of fashion portions of classic Italian fare like vitello tonnato and veal scallopini.
From the post-gazette.com
Then we then enjoyed saltimbocca, which was thin veal scallopini flavored with sage, wrapped with prosciutto and cooked in butter with a savory light gravy.