The gum, of course, was unchewable, but a powerful inhalant that remains in my nostrils to this day.
From the sportsillustrated.cnn.com
Laver, a delicate but unchewable seaweed, needs to be boiled for 10 hours to release its truly amazing savoury, slightly fishy flavour.
From the guardian.co.uk
I always looked for steak that had as little fat within the meat as possible, I always thought that this caused the unchewable bits of a steak.
From the guardian.co.uk
The boneless cutlet was large and not particularly tender, with bits of unchewable gristle hidden under the bread coating, which was overly brown and dominated the taste of the dish.