English language

How to pronounce turmeric in English?

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Type Words
Synonyms curcuma domestica, curcuma longa
Type of herbaceous plant, herb
Type Words
Type of seasoner, flavorer, flavoring, flavourer, flavouring, seasoning

Examples of turmeric

turmeric
Add paprika, 1 teaspoon salt, coriander, garam masala, turmeric and lemon juice.
From the post-gazette.com
Honey and turmeric is great for treating wounds, especially when they go septic.
From the guardian.co.uk
Turmeric gives the tofu a distinctive earthiness and lovely golden yellow color.
From the sfgate.com
Other notable members of this plant family are turmeric, cardamom, and galangal.
From the en.wikipedia.org
Cubes of wok-fried ling marinated in turmeric and ginger were fabulously juicy.
From the nzherald.co.nz
Put the flours, curry powder, turmeric and salt into a large bowl and mix well.
From the guardian.co.uk
In same skillet, saute chopped garlic in oil, then add turmeric and white wine.
From the news-journalonline.com
Remove from heat and add lemon juice, thyme, paprika, salt, cayenne and turmeric.
From the dallasnews.com
Combine turmeric, 1 tablespoon oil, garlic and 4 cups water in a medium saucepan.
From the buffalonews.com
More examples
  • Widely cultivated tropical plant of India having yellow flowers and a large aromatic deep yellow rhizome; source of a condiment and a yellow dye
  • Ground dried rhizome of the turmeric plant used as seasoning
  • Curcurma domestica Valeton
  • Turmeric is a quadruple CD + mini-CD release by Merzbow. The set was limited to 900 copies and was contained in a four-CD box with a white and silver slipcase, with the mini-CD Black Bone, Part 5 sold separately. ...
  • Extractive of turmeric (pronounced [TER-muh-rihk]) is the evaporated oil of the root of a leafy plant (Curcuma longa) belonging to the ginger family. It has a bright yellow color and pungent bitter taste and is used to add color and flavor to curries, chicken dishes, and condiments such as mustard.
  • An East Indian plant that is a member of the ginger family and is used as a spice and food color. The underground stems are used in some cultures to treat certain stomach problems. ...
  • Spice (ground) Description: Intense yellow-orange root of a tropical plant related to ginger; used to flavor and color food. Use carefully as it can stain. Pungent, slightly bitter, earthy flavor. Uses: Primary ingredient in American-style mustard, Curries, East Indian recipes
  • Is an underground root of a perennial. It has a pungent, bitter, musky flavour and adds a beautiful orange-yellow colour to food. It is essential in curry powder and an important flavouring for all Indian cooking.
  • Much like ginger, turmeric spice comes from an underground stem and is a main ingredient in most curries and curry powders. While you probably wouldn't call turmeric hot on its own, the root is certainly warm and aromatic. ...