This week Chef Pfyl responds to a request from Anne Marshall for a recipe for thousand island dressing.
From the odt.co.nz
For the first course, I was served the same salad of iceberg lettuce and thousand-island dressing as everyone around me.
From the latimes.com
The crisply fried wrappers contain corned beef, caraway-seasoned sauerkraut and Swiss cheese, with a drizzle of thousand-island dressing.
From the dailyherald.com
To top the whole thing off, we add a dollop of calcium-rich yogurt topping inspired by thousand island dressing to add a little touch of tangy creaminess.
From the sacbee.com
A grilled rib-eye steak will satisfy carnivores, and for something unusual the lobster Reuben combines lobster with sauerkraut, Swiss cheese and thousand island dressing on rye bread.
From the washingtontimes.com
It was an open-face, knife and fork sandwich with turkey and boiled eggs, piled high with shredded lettuce and topped with a creamy thousand island dressing.