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thickened::adjective | Spocien Dictionary
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thickened bronchial arteries.
| Type | Words |
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flour-thickened gravy.
dust-thickened saliva.
Examples of thickened
thickened
Continue cooking, stirring constantly, until slightly thickened, 5 to 7 minutes.
From the suntimes.com
The procedure is to divide the thickened muscles at the lower end of the gullet.
From the dailymail.co.uk
Cook, uncovered, over gently boiling water, stirring constantly until thickened.
From the suntimes.com
The Democrats'loss of the House of Representatives has merely thickened the jam.
From the economist.com
Serve your churros with cups of hot chocolate thickened with a little cornflour.
From the guardian.co.uk
Slowly add 1 cup of the sugar and beat until slightly thickened and pale yellow.
From the sfgate.com
Cook, stirring constantly, until thickened and gently simmering, 2 to 3 minutes.
From the chron.com
Cook over medium heat, stirring constantly, about 20 minutes or until thickened.
From the al.com
Return to medium heat and cook, while whisking, until the mixture has thickened.
From the freep.com
- Make thick or thicker; "Thicken the sauce"; "inspissate the tar so that it becomes pitch"
- Make viscous or dense; "thicken the sauce by adding flour"
- (thickened) calloused: having calluses; having skin made tough and thick through wear; "calloused skin"; "with a workman's callous hands"
- (thickening) any material used to thicken; "starch is used in cooking as a thickening"
- In cooking, thickening is the process of increasing the viscosity of a liquid either by reduction, or by the addition of a thickening agent, typically containing starch.
- To make thicker (in the sense of wider); To make thicker (in the sense of more viscous); To become thicker (in the sense of wider); To become thicker (in the sense of more viscous)
- (Thickening) The concentration of the solids in a suspension with a view to recovering one fraction with a higher concentration of solids than in the original suspension.
- Thickening of vegetation is a change in carbon per unit area arising from human induced changes in grazing or fire regimes. ...
- To make a liquid more thick by reducing or adding a roux, starch, or eggs.
