Enjoy it on its own in front of the box or with a snack of stilton and biscuits.
From the telegraph.co.uk
Place the bacon on top of the chocolate and finish with a crumbling of stilton.
From the guardian.co.uk
Stilton and Gorgonzola, for example, owe their distinctive blue marbling to moulds.
From the theepochtimes.com
Beer and cheese go very well together, try Meantime IPA with strong stilton, winner.
From the guardian.co.uk
Stilton has a brownish rind, a yellow interior and is made from cow's milk.
From the tennessean.com
Stilton may be the conventional choice, but who wants to be conventional?
From the sfgate.com
Stir in the stilton, taste, adjust the seasoning and set aside to cool.
From the guardian.co.uk
We tackled the filet, choosing to top it with a surprisingly mild-mannered stilton-crumb crust.
From the dailyherald.com
The Attlee has the best cheddar, stilton and camembert, along with biscuits, wine and chutney.
From the independent.co.uk
More examples
English blue cheese
Stilton is a village in Cambridgeshire, England, and within the historic county boundaries of Huntingdonshire. Stilton lies south of the city of Peterborough. It lies on the old Great North Road, from London and was an important coaching stop in the days before motorised transport. ...
Stilton is a type of English cheese, known for its characteristic strong smell. It is produced in two varieties: the well-known blue and the lesser-known white. ...
A type of blue-veined cheese made in England
One of Britain's most famous blue cheeses; sharp, nutty flavour that strengthens with age; creamy and crumbly, blue-veined interior.