Most of his life, except when he was a soldier in Vietnam, Randy Stone ate fish he caught near his home about four times a week, a pound or two each time.
From the thestate.com
But this was the second time I found myself introducing an American soldier to the dubious pleasure of masgouf, as locals call the roasted fish.
From the time.com
Sent to buy fish and bread for his guardian, the soldier Vilna Lutz, 10-year-old Peter Augustus Duchene instead spends his coin in the red tent of a fortuneteller who promises to answer one question.