Most experts use a ricer for the lightest, fluffiest, smoothest mashed potatoes.
From the freep.com
If I had to cut back to decent knives and 1 other gadget, the ricer would be it.
From the guardian.co.uk
Put the potatoes in a ricer and squeeze over the fish, making sure it is covered.
From the guardian.co.uk
If your ricer does not discard the skins, use tongs to pull off the potato skins.
From the boston.com
Using a ricer, a potato masher, or a large fork, mash the potatoes with the butter.
From the stltoday.com
When it's ready, each child gets a turn running the slurry through a mill or ricer.
From the dailyherald.com
Mash the potatoes in a potato ricer or with a masher as smoothly as possible.
From the independent.co.uk
If you have a potato ricer, use it to rice the potatoes into the cooking pot.
From the kentucky.com
Pass them through a ricer or puree them in a food processor while still warm.
From the dailyherald.com
More examples
A kitchen utensil used for ricing soft foods by extruding them through small holes
Rice burner is a pejorative, used as early as the 1960s, originally describing Japanese motorcycles, then later applied to Japanese cars, and eventually to Asian-made motorcycles and automobiles in general. The term most often refers to vehicles manufactured in East Asia, where rice is a staple food...
A utensil used to extrude soft foods into the consistency of rice; A person who modifies a low-powered and/or cheap car using after-market parts to make it look more powerful or sporty than it actually is
A kitchen gadget that looks like a large garlic press. Also called a potato ricer, it forces cooked foods such as potatoes or turnips through tiny holes.