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ravioli::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | cappelletti |
| Type of | alimentary paste, pasta |
Examples of ravioli
ravioli
We drive to the Olive Garden, where she stares at her steaming plate of ravioli.
From the us.cnn.com
The ravioli worked, too, after a few false starts with the pasta-making machine.
From the telegraph.co.uk
Dip each filled ravioli into the egg wash, then coat lightly with crumb mixture.
From the stltoday.com
The cool thing about using the frozen ravioli is you can also make mini lasagna.
From the freep.com
To make jumbo ravioli, mound 1 tablespoon of filling in the center of a wrapper.
From the dallasnews.com
Who has the time or free hands these days to make homemade dumplings or ravioli?
From the thenewstribune.com
Northern Italian fare such as calamari, house-made porcini ravioli and cioppino.
From the sfgate.com
Everything is homemade, from the ravioli sauce to the milkshakes to the chicken.
From the orlandosentinel.com
Dump the remaining sauce over the ravioli and sprinkle with the remaining cheese.
From the post-gazette.com
- Small circular or square cases of dough with savory fillings
- Ravioli (plural; singular: raviolo) are a type of filled pasta composed of a filling sealed between two layers of thin pasta dough. The word ravioli is reminiscent of the Italian verb riavvolgere ("to wrap"), though the two words are not etymologically connected. ...
- Small square parcels of pasta filled with meat, cheese, spinach etc; A dish made with ravioli
- Stuffed squares of pasta, filled with cheese, vegetable, or meat fillings, made by hand or in molds.
- Small, square pasta cases that are stuffed with meat, cheese or vegetables and cooked in water and served with tomato sauce and grated cheese.
- Are mentioned in some of the 140,000 preserved letters of Francesco di Marco, a merchant of Prato in the 14th century. They were stuffed with pounded pork, eggs, cheese, parsley, and sugar. In Lent a filling of herbs, cheese, and spices was used.
- Indian, Italian and Spanish Cuisine: Ravi Oley ^JG
- Small, square noodle dough cases filled with seasoned ground meat, grated seasoned cheese, or finely chopped seasoned vegetables and served with a meat or mariana sauce
- Traditional ravioli are square cuts of pasta that is filled with everything from seafood to cheese. Try lobster filled ravioli in a saffron butter sauce.
