That converted me to eating quiches and a good quiche lorraine makes a great lunch.
From the guardian.co.uk
It is used in various traditional dishes of the region, including the famous quiche lorraine.
From the en.wikipedia.org
Although Elizabeth David glosses the quiche lorraine as a cream and bacon tart in French Provincial Cooking, the proportions of cream vary enormously from recipe to recipe.
From the guardian.co.uk
Saulnois is the pride of a small creamery in the region of Lorraine, in northeast France, an area that stakes its gastronomic fame largely on quiche lorraine and plum brandy.