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ploughman::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | plower, plowman |
| Type of | farm worker, farmhand, field hand, fieldhand |
Examples of ploughman
ploughman
The plough, the ploughman, the field and the seagulls.
From the eadt.co.uk
The ploughman platter features good pickles and raisin-studded, sweet-sour caponata, but its pate lacks taste.
From the boston.com
Usually, however, with such a spectacle, unless it's a very large field, it'll only be one ploughman with one tractor which I'll see.
From the eadt.co.uk
That's particularly true for the wife of the ploughman, whose unfaithful husband treats her like a cart horse fit only for work.
From the guardian.co.uk
The ploughman still has to set the draughting linkage from the tractor so that the plough is carried at the proper angle in the soil.
From the en.wikipedia.org
Designed by sculptor Nina Terno, the symbolic reverse side of the coin depicts a ploughman with a pair of horses pulling a harrow.
From the en.wikipedia.org
Hess landed near Floors Farm, Eaglesham, where he was discovered removing his parachute harness by local ploughman David McLean.
From the en.wikipedia.org
Yet in many cases it seems that readers read or heard of The Ploughman's Tale or another ploughman text and thought it was Piers Plowman.
From the en.wikipedia.org
After receiving some elementary education at home, and attending the parish school for two quarters, Ogilvie worked as a ploughman till he was twenty-one.
From the en.wikipedia.org
- Plowman: a man who plows
- The plough (American spelling: plow; both) is a tool used in farming for initial cultivation of soil in preparation for sowing seed or planting. It has been a basic instrument for most of recorded history, and represents one of the major advances in agriculture. ...
- (Ploughmans) A ploughman's lunch (often just called a ploughman's) is a cold snack or meal originating in the United Kingdom, composed of cheese (usually a thick piece of Cheddar, Stilton or other local cheese); pickle (called "relish" outside the UK), bread (especially crusty bread, which may ...
- (1907, published in a Danish journal under the name Osceola)
