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nasturtium::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | genus nasturtium |
| Type of | dilleniid dicot genus |
nasturtium::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Type of | herbaceous plant, herb |
| Has types | canary creeper, canarybird flower, canarybird vine, garden nasturtium, tropaeolum minus, tropaeolum majus, indian cress, tropaeolum peregrinum, bush nasturtium |
Examples of nasturtium
nasturtium
Purple basil, arugula, oregano and nasturtium are lovely flowering edible plants.
From the pe.com
Bright greens and dark reds look good when combined with the nasturtium leaves.
From the nzherald.co.nz
A while back, I wrote about my adventures stuffing some huge nasturtium leaves.
From the washingtonpost.com
Decorate with edible blue borage or nasturtium flowers for a healthy summer salad.
From the nzherald.co.nz
Add the spinach, nasturtium flowers and leaves, grapes, chives and cheese, if using.
From the timesunion.com
Pick a bunch of young nasturtium leaves and flowers to toss through your summer salad.
From the nzherald.co.nz
One consisted of whipped nasturtium and curry with a black peach panade, basil and leek.
From the time.com
Top with slivers of bell pepper, parsley, nasturtium or other colorful garnish and serve.
From the dailynews.com
Soft spinach leaves are complemented by the peppery bite of nasturtium.
From the timesunion.com
- Any tropical American plant of the genus Tropaeolum having pungent juice and long-spurred yellow to red flowers
- Aquatic herbs
- Flowers and seeds and leaves all used as flavorings
- Nasturtium is a genus of five species in the Family Brassicaceae (cabbage family), best known for the edible watercresses Nasturtium microphyllum (Rorippa microphylla) and Nasturtium officinale (R. nasturtium-aquaticum). ...
- Nasturtium literally "nose-twister" or "nose-tweaker"), as a common name, refers to a genus of roughly 80 species of annual and perennial herbaceous flowering plants in the genus Tropaeolum ("trophy"), one of three genera in the family Tropaeolaceae. ...
- The popular name of the Tropaeolum genus of flowering plants native to south and central America
- (Nasturtiums) These are among the most useful of our hardy annuals, producing a display of the brightest of colours throughout the entire summer. ...
- All parts of the nasturtium are eaten, except the roots. The leaves and stems are peppery, and may be added to salads or sandwiches. Whole flowers may be used as a garnish, and seeds and buds can be pickled like capers.
- Deters aphids, squash bugs and striped pumpkin beetles.
