The menu includes spinach pie, moussaka, Greek salad, hummus, baklava and gyros.
From the kentucky.com
There are five entrees, including chicken goulash, moussaka and veal schnitzel.
From the courier-journal.com
Combine all the ingredients for the topping and spoon evenly over the moussaka.
From the independent.co.uk
One evening they perform Greek dancing and feed everyone moussaka and baklava.
From the freep.com
From dolmathes to gyros to mouthwatering moussaka, no one leaves this event hungry.
From the sacbee.com
A la carte selections include stuffed grape leaves, moussaka and spanakopita.
From the post-gazette.com
It's things like lamb curry with brown rice, moussaka with new potatoes and rocket.
From the guardian.co.uk
Make shrimp and feta moussaka and avgolemono cream and refrigerate until ready to use.
From the jsonline.com
Moussaka with spuds substituting for the egg plant is a far superior dish.
From the guardian.co.uk
More examples
Casserole of eggplant and ground lamb with onion and tomatoes bound with white sauce and beaten eggs
Moussaka (/muu02D0u02C8su0251u02D0ku0259/, /u02CCmuu02D0su0259u02C8ku0251u02D0/ or /u02CCmuu02D0su0251u02D0u02C8ku0251u02D0/) is an eggplant- (aubergine) or potato-based dish, often including ground meat, in the cuisines of the countries of the former Ottoman Empire, with many local and regional variations.
A layered casserole usualy made with eggplant and chopped meat, and topped with a custard sauce
A Greek bake made with minced lamb, aubergines, potatoes and onions.
A baked casserole of layered vegetables, or vegetables and meats (classic version is eggplant and ground lamb). Of Greek origin.
A dish from Greece, Turkey and the Balkans, made of layers of lamb, slices of aubergine, potatoes and onions and covered with white sauce and cheese.