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kohlrabi::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | brassica oleracea gongylodes |
| Type of | crucifer, cruciferous plant |
kohlrabi::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | turnip cabbage |
| Type of | cruciferous vegetable |
Examples of kohlrabi
kohlrabi
You can vary the vegetables and use celeriac, Jerusalem artichokes, kohlrabi, etc.
From the independent.co.uk
A vegetable in the turnip family, kohlrabi is sometimes called cabbage turnip.
From the omaha.com
Other rows contained kohlrabi, spinach, kale, chives and other cool weather crops.
From the thenewstribune.com
A kohlrabi, on the other hand, is an enlarged stem that sits just above the ground.
From the washingtonpost.com
Then add julienned kohlrabi, julienned red pepper, chopped mint and mix thoroughly.
From the dailyherald.com
Before you start cooking with it, take our quick quiz to test your kohlrabi smarts.
From the well.blogs.nytimes.com
Add celery, peppers, kohlrabi and apples and chicken stirring for another 2 minutes.
From the dailyherald.com
Peel the kohlrabi and grate it using the fine grater of a food processor or by hand.
From the guardian.co.uk
Kohlrabi is also good diced or sliced and cooked as part of a soup, stew or stir-fry dish.
From the omaha.com
- Plant cultivated for its enlarged fleshy turnip-shaped edible stem
- Kohlrabi (German Turnip) (Brassica oleracea Gongylodes Group) is a low, stout cultivar of the cabbage that will grow almost anywhere. It has been selected for its swollen, nearly spherical shape. ...
- Also called the "cabbage turnip," this vegetable is a member of the cabbage family. Popular in Europe, the kohlrabi bulb tastes like a sweet turnip. Eaten steamed, in soups, and in stews.
- Kohl, which is the German word for cabbage, indicates which family this vegetable belongs to. The Kohlrabi has a radish like bite, a crisp texture, and is sweet in taste. It is an excellent source of vitamin C and potassium, Kohlrabi is high in fiber and low in calories.
- Kohlrabi has a delicate turnip-like flavor and can be cooked in the same ways as turnips.
- Improves blood circulation, helps treat blood thrombosis, fights indigestion, regulates blood sugar level and helps fight drug and alcohol intoxication.
- A bulb shaped vegetable similar to turnip in taste.
- Pale green or purple coloured bulb-shaped vegetable of the cabbage family. It cooks like a turnip and is said to taste of asparagus. Popular in German cookery.
