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johnnycake::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | johnny cake, journey cake |
| Type of | cornbread |
| Has types | hoecake, shawnee cake |
Examples of johnnycake
johnnycake
Fresh corn and jalepeno peppers take it out of the johnnycake and into the cornbread realm.
From the heraldtribune.com
Seldom do you find a recipe with so few ingredients and such awesome results as the humble johnnycake.
From the ocregister.com
For added brownness and taste, you can put a thin pat of butter on each johnnycake before turning it over.
From the ocregister.com
Serve with johnnycake or buttermilk biscuits.
From the nytimes.com
What's a johnnycake, you ask?
From the ocregister.com
That's the simplest way of putting it, but like any old recipe, the johnnycake has as many interpretations as it does spellings.
From the ocregister.com
We ordered everything on the menu, including a garlic chicken accompanied by a honey johnnycake, rice and beans with meat sauce and homemade limeade.
From the post-gazette.com
Rolled dough dropped from a spoon to a cookie sheet can be made into rock cakes and other cookies, while johnnycake may be prepared by dropping spoonfuls of cornmeal onto a hot greased griddle.
From the en.wikipedia.org
- Cornbread usually cooked pancake-style on a griddle (chiefly New England)
- Jonnycake (also johnnycake, johnny cake, journey cake, and Johnny Bread) is a cornmeal flatbread that was an early American staple food, and prepared on the Atlantic coast from Newfoundland to Jamaica. The food probably originates from the native inhabitants of North America. ...
- (johnnycakes) Journey cakes made in Jamaican voodoo burial ritual to provide food for the deceased.
- Unleavened cornmeal bread, usually shaped into a flat cake and baked or fried.
- A type of cornbread often provided to travelers at stage stops.
- A flatbread made with cornmeal, originally made by early settlers to New England. Modern versions include eggs, oil, and baking powder.
- Damper bread cakes the size of scones.
