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Examples of hydrogenate
hydrogenate
And you can bet the soybean oil didn't hydrogenate itself.
From the kentucky.com
And you can bet the soybean oil didn't hydrogenate itself.
From the orlandosentinel.com
On the technology front, chemists are trying to perfect ways to hydrogenate vegetable oils without producing trans fats.
From the sciencedaily.com
But because soybean oil spoiled when heated, producers had to hydrogenate the oil to keep it stable, thus creating trans fats.
From the sciencedaily.com
Check the ingredients to make sure the chocolate doesn't contain fats, such as palm and coconut oils, and that they are made without the use of hydrogenated or partially hydrogenate oils.
From the abcnews.go.com
The Company has developed a patented safe and economic process employing ultrasound technology to desulfurize and hydrogenate crude oil and other oil related products.
From the foxbusiness.com
SulphCo has developed a patented safe and economic process employing ultrasound technology to desulfurize and hydrogenate crude oil and other oil related products.
From the foxbusiness.com
- Combine or treat with or expose to hydrogen; add hydrogen to the molecule of (an unsaturated organic compound)
- (hydrogenation) a chemical process that adds hydrogen atoms to an unsaturated oil; "food producers use hydrogenation to keep fat from becoming rancid"
- Hydrogenation, to treat with hydrogen, also a form of chemical reduction, is a chemical reaction between molecular hydrogen (H2) and another compound or element, usually in the presence of a catalyst. The process is commonly employed to reduce or saturate organic compounds. ...
- (transitive) to treat something, or react something, with hydrogen; especially to react an unsaturated fat with hydrogen, in the presence of a nickel catalyst, to produce a harder saturated fat
- (Hydrogenation) A chemical way to turn liquid fat (oil) into solid fat. This process creates a new fat called trans-fatty acids. Trans-fatty acids are found in margarine, shortening, and some commercial baked foods like cookies, crackers, muffins, and cereals. ...
- (hydrogenation) A process by which hydrogens are added to unsaturated fats, increasing the degree of saturation and turning liquid oils into solid fats. Hydrogenation produces a mixture of saturated fatty acids and standard and trans forms of unsaturated fatty acids.
- (hydrogenation) When hydrogen is added to a carbon-carbon multiple bond.
- (hydrogenation) formation of an alkane from an alkene using H2 as a reactant and Ni, Pd, or Pt as catalysts
- (Hydrogenation) The addition of hydrogen across carbon-to-carbon double bonds. This reaction increases oxidative stability and alters the physical properties of fats and oils to improve their performance and suitability for various applications.
