English language

How to pronounce hazelnut in English?

Toggle Transcript
Type Words
Synonyms hazel, hazelnut tree
Type of nut tree
Has types beaked hazelnut, cobnut, american hazel, corylus americana, corylus avellana, corylus avellana grandis, corylus cornuta, filbert
Type Words
Synonyms cob, cobnut, filbert
Type of edible nut

Examples of hazelnut

hazelnut
The hazelnut ice cream was an added extra and could have been a dish on its own.
From the bucksfreepress.co.uk
Warm up with a Mexican spiced cocoa or chill out with chocolate hazelnut gelato.
From the washingtonpost.com
Flavor choices included pistachio, mango, hazelnut and white and dark chocolate.
From the washingtontimes.com
Save room for the dark chocolate tart with grapefruit, anise and hazelnut gelato.
From the bloomberg.com
Combine the water, lemon juice, sugar, salt and hazelnut oil in a small saucepan.
From the latimes.com
Coconut powder covers delicate chocolate hazelnut cakes like a dusting of snow.
From the bloomberg.com
A favorite was the Desir, a hazelnut cake topped with Bavarian cream and caramel.
From the washingtonpost.com
Il Nocciolo, the Italian name for the hazelnut tree, looks like a large ice cube.
From the sfgate.com
But other chocolate-hazelnut spreads are manufactured in countries across Europe.
From the stltoday.com
More examples
  • Any of several shrubs or small trees of the genus Corylus bearing edible nuts enclosed in a leafy husk
  • Hazelnut is the nut of the hazel and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. It is also known as cobnut or filbert nut according to species. A cob is roughly spherical to oval, about 15u201325 millimetres (0.59u20130.98u00A0in) long and 10u201315 millimetres (0.39u20130...
  • Fruit of the hazel tree
  • Hazelnuts are used as snacks, in bakery items and in various other recipes. They are high in protein, complex carbohydrates, and fiber and low in sugar and sodium with no cholesterol.
  • This nut is used whole, chopped, and ground in baking, candies, desserts, and salads. Also known as the "cobnut."
  • A small, crisp nut with a smooth brown shell. It is rich in protein, unsaturated oil, and calcium. Cooked, together with black pepper it helps to cure a cold.
  • Also called filberts, hazelnuts are a small round, golden colored nut. The nut is covered with a brown papery skin that is often removed before using in a baked item. See Toasting Nuts and Seeds.
  • A specific nutty quality, usually subtle, not commonplace but pleasant when it occurs. I've found it in Italian Tocai Friulano, French White Burgundies and some dry Spanish whites.
  • A hard-shelled nut with an oval or round kernel, high in fibre. Also known as cob nut.