English language
Toggle Transcript
Examples of glycerin
glycerin
Triglyceride is the chemical name for the triesters of fatty acids and glycerin.
From the en.wikipedia.org
Local makers of soaps and candles get their glycerin from out of state, he said.
From the democratandchronicle.com
However, the U of I study revealed no effect of feeding glycerin on meat quality.
From the sciencedaily.com
Glycerin, a biofuel byproduct, contains energy-providing nutrients for animals.
From the sciencedaily.com
Soap under the sheet made no difference, but a friend suggested glycerin instead.
From the charlotteobserver.com
Further addition of glycerine and processing of this soap produces glycerin soap.
From the en.wikipedia.org
The earliest water-based lubricants were cellulose ether or glycerin solutions.
From the en.wikipedia.org
If teeth remain coated with glycerin and are not clean, enamel cannot be built up.
From the theepochtimes.com
We appreciate home experimenters, but we doubt glycerin would evaporate from soap.
From the charlotteobserver.com
- Glycerol: a sweet syrupy trihydroxy alcohol obtained by saponification of fats and oils
- Glycerol is an organic compound, also called glycerin or glycerine. It is a , , viscous liquid that is widely used in pharmaceutical formulations. Glycerol has three hydrophilic hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature. ...
- Alternative spelling of glycerine (glycerol) a chemical used in bubble-making and cooking
- Also known as glycerol, glycerin is a carbohydrate (sugar) that is not a substantial food source for most wine yeast strains, though it can be consumed by some lactic acid and acetic acid bacteria. It is sometimes added to wine to increase a wine's body and, in higher amounts, sweetness.
- The major byproduct of Biodiesel production. CH2-OH--CH-OH--CH2-OH - Each of the "OH" sites is one of the three places where an ester is broken off of the triglyeride molecule (veg. oil).
- A clear, sweet syrupy liquid extracted from animal fats and vegetable oils. It is used in small amounts in some cake, bar, pastry, and icing mixtures to keep these products moist and to extend their shelf life.
- Also called glycerol; it is present in all natural lipids (fats), whether animal or vegetable. It can be derived from natural substances by hydrolysis of fats and by fermentation of sugars. It can also be synthetically manufactured. ...
- Viscous fluid acts as an emollient, a slip agent, and a humectant and can keep water in skin. Can be derived from plants.
- (C3H8O3) A liquid by-product of biodiesel production. Glycerin is used in the manufacture of dynamite, cosmetics, liquid soaps, inks, and lubricants.
