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galactose::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | brain sugar |
| Type of | saccharose, sucrose |
Examples of galactose
galactose
Galactose is found in dairy products, sugar beets, and other gums and mucilages.
From the en.wikipedia.org
Red seaweed, hydrolyzed for its fermentable sugars, yields glucose and galactose.
From the sciencedaily.com
An enhanced fitness thus indicates an increase in the galactose steady state flux.
From the nature.com
Other sugar constituents of FSH and LH include glucosamine, galactose and glucose.
From the en.wikipedia.org
The green line corresponds to the galactose flux as obtained by the Monod-equation.
From the nature.com
The latter process we have made galactose dependent using the Monod-equation.
From the nature.com
Therefore aldose reductase reduces galactose to its sugar alcohol form, galactitol.
From the en.wikipedia.org
In later sections, we apply this approach to the galactose network of S. cerevisiae.
From the nature.com
Lactose, the predominant sugar in milk, is a glucose-galactose disaccharide.
From the en.wikipedia.org
- A simple sugar found in lactose
- Galactose (galacto- + -ose, "milk sugar"), sometimes abbreviated Gal, is a monosaccharide sugar that is less sweet than glucose and fructose. It is a C-4 epimer of glucose.
- Galactose is the self-released debut EP by The Dead Science under their original name 'The Sweet Science'.
- A monosaccharide found, along with lactose, in dairy products, and is synthesized by the body where it is found associated with glycolipids and glycoproteins
- A type of sugar in milk products and sugar beets, also produced within the body.
- A six-carbon sugar with the formula C6H1206. A product of hydrolysis of galactan found in the hemicellulose fraction of biomass.
- Sugar molecule. Lactose consists of galactose and glucose.
- A monosaccharide (C6H12O6). A component of pectins and hemicelluloses
- Guh-LACK-tohs, -oze/ n. A monosaccharide or simple hexose sugar; an isomer of glucose, and a component of disaccharide lactose, as well as various glycoproteins. MOLECULAR STRUCTURE
