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endocarp::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | pit, stone |
| Type of | pericarp, seed vessel |
| Has types | cherry stone, peach pit |
Examples of endocarp
endocarp
First, I would split open the fruit and remove the seeds from the fleshy endocarp.
From the al.com
The original mutation occurred in the 17th century in Sicily, creating the striking caramel-toned endocarp.
From the en.wikipedia.org
Moro Tarocco is popular in Italy and is ovoid in shape, resembling a tangelo, with a distinctive caramel-coloured endocarp.
From the en.wikipedia.org
- Stone: the hard inner (usually woody) layer of the pericarp of some fruits (as peaches or plums or cherries or olives) that contains the seed; "you should remove the stones from prunes before cooking"
- Fruit anatomy is the internal structure of fruit, the mature ovary or ovaries from one or more flowers. In fleshy fruits, the outer and often edible layer is the pericarp, which is the tissue that develops from the ovary wall of the flower and surrounds the seeds. ...
- The inner layer of a fruit. The endocarp of a peach is the thick, hard pitted "stone" which remains after eating the fruit.
- The inside of the orange fruit.
