The white cream sauce served over an enchilada was smooth, savory and delicious.
From the omaha.com
The whole chili-covered enchilada, and now I have to come up with a new gimmick.
From the al.com
Besides chilaquiles, I liked the enchilada, which comes with a choice of sauces.
From the orlandosentinel.com
She was using enchilada sauce and now she would like to try something different.
From the sacbee.com
Culture is part of the equation, he believes, but far from the whole enchilada.
From the thenewstribune.com
Next up was a basic plate, the cheese enchilada and chile relleno platter, $13.
From the ocregister.com
A serving of beef enchilada awaits judgment during a taste test at The Tribune.
From the sltrib.com
She's used enchilada sauce in the past, and now wants to try something different.
From the sacbee.com
Residents of Iztapalapa cooked up a 230-foot-long, almost 1-ton enchilada Sunday.
From the usatoday.com
More examples
Tortilla with meat filling baked in tomato sauce seasoned with chili
An enchilada is a corn or flour tortilla rolled around a filling and covered with a chili pepper sauce. Enchiladas can be filled with a variety of ingredients, including meat, cheese, beans, potatoes, vegetables, seafood or combinations.
A Mexican dish made by wrapping a filling in a tortilla, then baking in a sauce
(enchiladas) Lightly fried corn tortilla dipped in red sauce and stuffed with cheese or shredded chicken or beef.
(Enchiladas) Corn tortillas are cooked in oil, dipped in sauce, filled and baked with more sauce
(enchiladas) thick pastries stuffed with meat, potatoes, and or cheese.
A tortilla dipped in chili sauce, then filled with meat or cheese, rolled up, and baked. Usually served topped with salsa and cheese.
Rolled or flat corn tortillas topped or stuffed with meat, cheese, onions, and red or green chile sauce.
(EN-chih-LAH-dah) any variety of meats, beans, cheese or rice rolled into a corn tortilla; see also: burrito