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crabmeat::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | crab |
| Type of | shellfish |
| Has types | alaska king crab, alaskan king crab, blue crab, crab legs, dungeness crab, japanese crab, king crab, stone crab, alaska crab, soft-shell crab, soft-shelled crab |
Examples of crabmeat
crabmeat
In a large mixing bowl, place crabmeat, vegetables and parsley, then mix gently.
From the bostonherald.com
Bring the seafood gumbo to a boil then add the crabmeat and shrimp and turn off.
From the theatlantic.com
There are sublimely puffy lump-crabmeat cakes and tender veal chops with morels.
From the time.com
Add crabmeat, stirring well to break up any clumps of crab and disperse evenly.
From the courier-journal.com
The last little crock revealed a spring pea soup topped with a bit of crabmeat.
From the democratandchronicle.com
In a bowl, gently toss the crabmeat, green onions, cilantro, panko and Old Bay.
From the latimes.com
Crabmeat can be very expensive, and picking a crab yourself is tedious and messy.
From the sfgate.com
Pick over the crabmeat to remove any cartilage, trying not to break up the chunks.
From the latimes.com
Place a cucumber spear and a quarter of the crabmeat near one end of the nori.
From the sacbee.com
- Crab: the edible flesh of any of various crabs
- Crab meat or crabmeat is the meat found within a crab. It is used in many cuisines across the world, prized for its soft, delicate, sweet taste. Brown crab (Cancer pagurus), blue crabs (Callinectes sapidus), blue swimming crabs (Portunus pelagicus), red swimming crabs (Portunus haanii) are among the most commercially available species of crabmeat globally...
