For example, Christophe Forgeron is typical of many cognac-makers in the region.
From the independent.co.uk
Cognac and white truffle sauce on a meat loaf with foie gras and wild mushrooms.
From the charlotteobserver.com
He was a fan of French wine and cognac, and spent US$700,000 per year on brandy.
From the nzherald.co.nz
Uzbek cuisine and tea house features hookahs of milk, wine, cognac and absinthe.
From the latimes.com
It might take half an hour or more for a good cognac to fully unfold its bouquet.
From the online.wsj.com
Next door, cigars and cognac can be taken in the delightful Connoisseur's Club.
From the telegraph.co.uk
Two additional bottles of the historic 1788 cognac sold for $30, 965 and $27,323.
From the washingtontimes.com
Hennessy cognac, which did well throughout the crisis, is still selling strongly.
From the guardian.co.uk
Add the cognac to the pan and deglaze it scraping up all the good browned bits.
From the post-gazette.com
More examples
High quality grape brandy distilled in the Cognac district of France
Cognac (/u02C8ku0252nju00E6k/ KON-yaku00A0; French pronunciation:u00A0u200B), named after the town of Cognac in France, is a variety of brandy. It is produced in the wine-growing region surrounding the town from which it takes its name, in the French Departements of Charente and Charente-Maritime.
Cognac , named after the town of Cognac in France, is the most famous variety of brandy. It is produced in the wine-growing region surrounding the town from which it takes its name, in the French Departements of Charente and Charente-Maritime.
A type of brandy that is produced only in the Cognac region of western France and is universally recognized as the finest and most elegant liqueur in the world. Not a drop of any other wine or brandy is ever allowed to enter a bottle of Cognac. ...
Brandy of France, made only from grapes grown in the Cognac region of France
A type of brandy that has been distilled from wine made from grapes grown in the area surrounding the cities of Cognac and Jarnac.
As advertised, something to be consumed only in the presence of men
A brown diamond dramatized as attractive and valuable with an appealing title.
The finest of all Brandies aged in oak vats for a minimum of 3 years.