It is made with store-bought milk and coagulated with liquid vegetable rennet.
From the boston.com
More questions about the hump that has coagulated itself in front of the KU football program.
From the kansas.com
When coagulated with chymosin, casein is sometimes called paracasein.
From the en.wikipedia.org
The mysterious Tywning, a combination of rats coagulated at their tails, is held in special awe.
From the morningstaronline.co.uk
Stir quickly with the wooden spoon for about 15 to 20 seconds to break up the coagulated milk.
From the boston.com
At Beehive, the milk for Promontory is pasteurized, cultured and then coagulated with nonanimal rennet.
From the sfgate.com
Back on medium-low heat, the egg mixture was added and within 10 seconds coagulated slightly on the bottom.
From the ocregister.com
Fortunately, it turned out to be just some coagulated resin.
From the delawareonline.com
Unlike many proteins, casein is not coagulated by heat.
From the en.wikipedia.org
More examples
Clot: change from a liquid to a thickened or solid state; "coagulated blood"
Transformed from a liquid into a soft semisolid or solid mass; "coagulated blood"; "curdled milk"; "grumous blood"
(coagulation) curdling: the process of forming semisolid lumps in a liquid
(Coagulation (milk)) Curds are a dairy product obtained by curdling (coagulating) milk with rennet or an edible acidic substance such as lemon juice or vinegar, and then draining off the liquid portion (called whey). ...
A mass formed by means of coagulation; To become congealed; to convert from a liquid to a semisolid mass; To cause to congeal
(coagulated) Subject to coagulation
(coagulation) The precipitation of suspended particles as they increase in size (by any of several physical or chemical processes); The process by which blood forms solid clots; Similar solidification of other materials (e.g. of tofu)
(Coagulation) a process that alters the surface charge on dispersed colloidal particles in a liquid so that they are able to agglomerate; the first stage in floc formation
(Coagulation) A pretreatment process used in some desalination plants. A substance (e.g., ferric chloride) is added to a solution to cause suspended particles to agglomerate and form larger particles which are easier to remove from a solution than small particles.