He feels that the tougher cuts, such as the brisket, chuck and short ribs, often are overlooked and can be the most enjoyable parts of the bison.
From the dailyherald.com
I tested both machines with pork chops and ribs, rib-eye steaks, chuck roast, brisket, short ribs, cod and salmon fillets, chicken breasts and thighs, various vegetables and eggs.
From the dailyherald.com
Even the cheeseburger transcends its genre, with Neuske bacon, aged cheddar and grass-fed and alfalfa-fed beef ground from short ribs, flatiron and chuck.
From the nytimes.com
Though I made mine with a couple of pounds of chuck, I'm scouting the meat counter each trip to check to see if short ribs are on sale.
From the jacksonville.com
If you have trouble finding beef cheeks, use beef or veal shanks, chuck roast or flanken, a cut of beef from the same area as short ribs.