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chopstick::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Type of | tableware |
Examples of chopstick
chopstick
Push a twig, wooden chopstick or lolly stick into the stalk end of each apple.
From the expressandstar.com
Test fish for doneness by poking thickest part of the filet with a chopstick.
From the jsonline.com
It also requires sitting on the floor for hours and decent chopstick skills.
From the time.com
Those two studies left some gaps in our knowledge of chopstick optimisation.
From the guardian.co.uk
I slip the paper wrapper off the chopsticks and place them on a pretty chopstick rest.
From the latimes.com
Firmly press center of each slice, parallel to cut edges, with a chopstick.
From the toledoblade.com
Twist these tightly, tie with string and hang, as before, with the aid of a chopstick.
From the guardian.co.uk
Now I have to go looking for one that's smaller than a chopstick holder?
From the sfgate.com
Grab a chopstick or pen and slide it between the bristles, pulling up to loosen the hair.
From the washingtonpost.com
- One of a pair of slender sticks used as oriental tableware to eat food with
- Chopsticks are small tapered sticks used in pairs of equal length as the traditional eating utensils of Greater China, Japan, Korea, and Vietnam. ...
- (Chopsticks (hand game)) Chopsticks (also called Swords, Sticks, Split, Magic Fingers, Chinese fingers, and Cherries) is a commonly played two player traditional Japanese children's hand game. However, it has spread to many other countries such as Canada, Ireland and the United States.
- (Chopsticks (song)) "Chopsticks" (original name "The Celebrated Chop Waltz") is a simple, extremely well-known waltz for the piano. It was written in 1877 by the British composer Euphemia Allen under the pseudonym Arthur de Lulli. ...
- A (single) particular East Asian eating utensil, used in pairs and held in the hand, the utensil is a stick, usually made of wood, of approximately 23cm (~10") in length; an Asian person
- (Chopsticks) a pair of thin tapered dowels or rods 10-12 inches in length used as cutlery, primarily in Asia, longer thicker variations may be used in cooking
- (Chopsticks) traditional Asian eating utensil; two wooden sticks held in one hand, used to dip and lift all types of sushi (maki, nigiri or sashimi) to the mouth.
- One of a pair of Asian eating utensils, being a pair of tapered sticks held in one hand; meaning "fast + tool". Called "wari-bashi" (parallel sticks), "wari-kogai" (pick sticks), or just "hashi" in Japanese. See PARTISAN'S SECRET WEAPON, SPOON, KFS, RICE, RICE BOWL, NUOC MAM; compare BREAK CHOP. ...
