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casserole::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Type of | dish |
| Has types | chicken casserole |
Examples of casserole
casserole
Brian and Landon are not the only non-genetic elements in this family casserole.
From the news-journalonline.com
Sixth-graders have involved the entire school by having a casserole giving tree.
From the DesMoinesRegister.com
Pour reduced wine over the chuck roast in the casserole, and add the beef broth.
From the courier-journal.com
Generously grease a 9-by-12-inch pan, and combine all the casserole ingredients.
From the courier-journal.com
She made breakfast casserole for dinner the other night, and it was really good.
From the post-gazette.com
When I'm ready to serve, I put the casserole in an attractive casserole carrier.
From the washingtonpost.com
All the ingredients are available at Wal-Mart, making this casserole economical.
From the dallasnews.com
Instead of topping the casserole with crushed potato chips, I make bread crumbs.
From the stltoday.com
Shake the casserole back and forth for several seconds until the flames subside.
From the post-gazette.com
- Food cooked and served in a casserole
- Large deep dish in which food can be cooked and served
- A dish of glass or earthenware, with a lid, in which food is baked and sometimes served; Food, such as a stew, cooked in such a dish
- This is actually the name of the baking dish. Casserole recipes may include vegetables, meats, grains, or other combination of ingredients, usually bound by a thick sauce or cream soup.
- Combination of favorite foods that go uneaten because they are mixed together.
- Refers to both a baking dish and the ingredients it contains. A "casserole dish" usually is a deep, round, ovenproof container with handles and a tight-fitting lid. It can be made of glass, metal, ceramic or any other heatproof material. ...
- A lidded cooking vessel that can be placed in the oven
- Baked main dish with a combination of ingredients, often starch (pasta or potato), vegetable, meat and sometimes egg. There are many opportunities for using your creativity here to substitue ingredients in recipes.
- An oven-proof dish with a lid, used for stewing/baking neat, vegetables, rice dishes, etc. The preparation is also known as a Rice Casserole or Cheese Tomato Casserole, etc, and is served straight from the dish.
