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cardamom::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | cardamon, elettaria cardamomum |
| Type of | herb, herbaceous plant |
Examples of cardamom
cardamom
Add 3 green cardamom pods, 1 bay leaf, 1 cinnamon stick and 2 cups basmati rice.
From the omaha.com
Pass the hot milk-cream mixture through a sieve to strain out the cardamom pods.
From the omaha.com
In a large bowl or the bowl of a food processor, combine the flour and cardamom.
From the omaha.com
Chilli, white chocolate and cardamom goli turn out to be cheap-tasting truffles.
From the metro.co.uk
Add sifted flour, baking powder, cardamom and salt and beat until just combined.
From the sacbee.com
At Koh Ngai Resort, choose the creamy massaman curry with cinnamon and cardamom.
From the edition.cnn.com
Other notable members of this plant family are turmeric, cardamom, and galangal.
From the en.wikipedia.org
Hundreds of plant-based medicines are employed, including cardamom and cinnamon.
From the en.wikipedia.org
A member of the ginger family, cardamom works in sweet and savory dishes alike.
From the omaha.com
- Rhizomatous herb of India having aromatic seeds used as seasoning
- Cardamom refers to several plants of the genera Elettaria and Amomum in the ginger family Zingiberaceae. Both genera are native to India, they are recognised by their small seed pod, triangular in cross-section and spindle-shaped, with a thin papery outer shell and small black seeds. ...
- The Kru00E2vanh Mountains, literally the "Cardamom Mountains" (Khmer: u1787u17BDu179Au1797u17D2u1793u17C6u1780u17D2u179Au179Cu17B6u1789, Chuor Phnom Kru00E2vanh; Thai: u0E17u0E34u0E27u0E40u0E02u0E32u0E1Au0E23u0E23u0E17u0E31u0E14, Thio Khao Banthat, Thai pronunciation:u00A0), is a mountain range in the south west of Cambodia and Eastern Thailand.
- An Indian herb, Elettaria cardamomum; The aromatic seed of this plant, used as a spice, baking, also in curry powder in Asian and Arabic cuisine, as well as in Northern Europe and in many parts of the world and cultures
- Plant of the ginger family, used as fragrance in cosmetics. Terpene, one of its major constituents, can be a skin irritant and sensitizer.
- This spice, from the ginger family, has a sweet, ginger-like flavor. Available as seeds or ground.
- The aromatic seed capsules of a tropical Asian plant of the ginger family, cardamom has a strong, spicy-sweet flavor. It's best used as a spice or condiment in foods like pickles, barbecue sauces and curries. Only use a pinch because this spice packs a powerful punch. ...
- Is a member of the ginger or Zingiberaceae family, and is one of the most expensive of spices. It comes from southeast India and is used not only in Thai cuisine, but also many Scandinavian dishes.
- Spice (whole pod, seeds or ground) Description: Seeds are in pods the size of a cranberry, inside of a white or green pod. Member of the ginger family. Spicy-sweet, pungent aroma, expensive. Uses: Cakes, cookies, curries, fruits, Indian recipes, Scandinavian breads
