English language
Toggle Transcript
capsicum::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | genus capsicum |
| Type of | asterid dicot genus |
capsicum::noun | Spocien Dictionary
Examples of capsicum
capsicum
Sweat the capsicum in a plastic bag for a few minutes and then peel off the skin.
From the themercury.com.au
Remove from the heat, then add capsicum and vinegar to wok and toss to combine.
From the au.news.yahoo.com
The cooking sauces include roasted red capsicum, Moroccan and curried coconut.
From the times.co.nz
It had plenty of ripe tomatoes, ginger, onion and capsicum and a fresh taste.
From the thisishampshire.net
Mix lamb's lettuce with diced red capsicum, sweet corn kernels, green onions.
From the guardian.co.uk
Cook a cob of corn on a grill plate then cut into thick slices and add to capsicum.
From the smh.com.au
Coldstream farmer Tony Spurling grew two new strains of capsicum in a recent trial.
From the smh.com.au
Capsicum is a genus of flowering plants in the nightshade family, Solanaceae.
From the en.wikipedia.org
Is oleoresin capsicum, the key ingredient of pepper spray, known to be safe?
From the sacbee.com
- Any of various tropical plants of the genus Capsicum bearing peppers
- Genus Capsicum: chiefly tropical perennial shrubby plants having many-seeded fruits: sweet and hot peppers
- Capsicum is a genus of flowering plants in the nightshade family, Solanaceae. Its species are native to the Americas, where they have been cultivated for thousands of years by the people of the tropical Americas, and are now cultivated worldwide. ...
- (capsicums) green or red bell peppers
- A much milder though still flavorful variety of chili with a long pod large enough to stuff with spiced meat or fish mixtures.
- Get some long forks, and start your venture of eating burrito. In later part, you ... , and adding some squelchy spicy gravy to it. You can have it as wonderful breakfast option which is too ...
- The generic name for the pepper family which includes the large, sweet, mild peppers (red, green and yellow) as well as any of the hundreds of hot chilli peppers. Capsaicin is the chemical compound in chillies that gives them their heat and fieriness.
- Another name for red pepper.
- Sergio Veludo on Fotopedia
