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broth::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | stock |
| Type of | soup |
| Has types | chicken stock, liquor, pot likker, pot liquor, stock cube, beef broth, beef stock, chicken broth |
broth::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Type of | soup |
| Has types | bouillon, barley water |
Examples of broth
broth
If the chili becomes too thick, add extra broth or water to desired consistency.
From the sacbee.com
Ladle in 1 cup of the hot mushroom broth, stirring well as the mixture thickens.
From the denverpost.com
Add thyme, parsley, bay leaf, broth, tomatoes, half of lemon peel and the sugar.
From the tennessean.com
Add the broth and scrape up any brown bits from the pan with a spoon or spatula.
From the freep.com
If you want to make your own soup, consider making your own stock or broth, too.
From the freep.com
Pour reduced wine over the chuck roast in the casserole, and add the beef broth.
From the courier-journal.com
Giuseppe Tentori has another trick up his sleeve for a great soup base or broth.
From the suntimes.com
Shells swim in broth that insists on being sopped up with swatches of sourdough.
From the ocregister.com
Let broth settle, then carefully remove broth from pot, leaving any sand behind.
From the sacbee.com
- Liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces; "she made gravy with a base of beef stock"
- A thin soup of meat or fish or vegetable stock
- Viktor Ferdinand Brotherus (28 October 1849 - 9 February 1929), Finnish botanist who studied the mosses (Bryophyta), best known for authoring the treatment of 'Musci' in Engler and Prantl's Die Naturlichen Pflanzenfamilien.
- Water in which food (meat or vegetable etc) has been boiled; A soup made from broth and other ingredients such as vegetables, herbs or diced meat
- Broth and stock are interchangeable terms and mean a flavorful liquid made by gently cooking meat, seafood, or vegetables, often with herbs, in liquid, usually water.
- Broth denotes the sincerity of friends. They will uphold you in all instances. If you need pecuniary aid it will be forthcoming. To lovers, it promises a strong and lasting attachment. To make broth, you will rule your own and others' fate.
- In microbiology: Any of a variety of liquid media, especially nutrient broth or any liquid medium based on nutrient broth and/or hydrolysed protein. (16)
- Any clear soup usually made with meat or fish stock.
- A flavourful liquid obtained from simmering meats and/or vegetables.
