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brie::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Type of | cheese |
Examples of brie
brie
Christian GoodenThe chicken artichoke brie soup as served at Companion in Ladue.
From the stltoday.com
Topping it with brie cheese and bacon indicates a desire for luxury and comfort.
From the kentucky.com
One of her easiest recipes is No-Cook Pasta Sauce with brie, tomatoes and basil.
From the dailyherald.com
There is something about baked brie, wine, and harp music that soothes the soul.
From the ocregister.com
Drizzle glaze while warm over a round of brie that has come to room temperature.
From the dailyherald.com
At least one, the baked brie, needs a little oven love before the guests arrive.
From the sacbee.com
The winter sandwich is turkey on multigrain bread with brie and cranberry salsa.
From the stltoday.com
Remove the bread from the oven and smear a quarter of the brie over each slice.
From the sacbee.com
Cut another circle the same size as the brie and place the brie on that circle.
From the post-gazette.com
- Soft creamy white cheese; milder than Camembert
- Brie (/briu02D0/; French:u00A0) is a soft cow's milk cheese named after Brie, the French region from which it originated (roughly corresponding to the modern du00E9partement of Seine-et-Marne). It is pale in color with a slight grayish tinge under a rind of white mold. The whitish moldy rind is typically eaten, with its flavor depending largely upon the ingredients used and its manufacturing environment.
- Brie is a historic region of northern France notable in modern times for Brie cheese...
- Cheese delicacy, especially loved by Domnic Howard and Domists.
- (BREE): White, soft interior with edible, dusty, white rind; classic buttery flavour.
- Butterly soft cheese with edible white-mould rind, originally from French
