There are instead baklava, and apricots stuffed with walnuts and baked in syrup.
From the washingtonpost.com
Sample Greek fare with everything from gyros to sweet pastries, such as baklava.
From the dailyherald.com
Items include baklava, spanakopita, kourambiethes, diples and Greek sweet bread.
From the kentucky.com
The menu includes spinach pie, moussaka, Greek salad, hummus, baklava and gyros.
From the kentucky.com
Pastries include baklava, Greek sweet bread, kourambiethes, finikia and kataife.
From the kentucky.com
The city of Yazd is famous for its baklava, which is widely distributed in Iran.
From the en.wikipedia.org
Southeastern Anatolians are known for their baklava made with local pistachios.
From the courier-journal.com
Add the remaining syrup only if the baklava does not look sufficiently moistened.
From the sfgate.com
Stop by the church's annual pastry sale for spanakopita, baklava and ravani cake.
From the kentucky.com
More examples
Rich Middle Eastern cake made of thin layers of flaky pastry filled with nuts and honey
Baklava (/u02C8bu0251u02D0klu0259vu0251u02D0/, /bu0251u02D0klu0259u02C8vu0251u02D0/, or /bu0259u02C8klu0251u02D0vu0259/; Ottoman Turkish: u0628u0627u0642u0644u0648u0627 ) is a rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey. It is characteristic of the cuisines of the former Ottoman Empire, and is also found in Central and West Asia.
Baklava (Macedonian: u0411u0430u043Au043Bu0430u0432u0430) is a Macedonian ethno music acoustic band with a minimalistic musical concept. The songs are performed by female vocal and traditional folk instruments, especially string and percussion instruments tambura and bendir. Their key challenge is to create original music based on the aesthetic achievements of traditional Macedonian music...
A popular sweet pastry found in many cuisines of the Middle East and the Balkans, made of chopped nuts layered with phyllo pastry
Sweet Greek desert made with phyllo pastry, nuts and honey.
The most famous Greek dessert, made of layers of fila pastry, chopped nuts, and a honey-flavored syrup
A rich Greek dessert that consists of many layers of buttered phyllo pastry dough, chopped nuts, sugar, spices, and honey and lemon. Baklava is baked in a large rectangular baking pan, and scored into small triangle or diamond shapes before baking.
This popular Greek and Turkish pastry is made from layers of filo pastry, nuts, and honey. A spiced lemon-honey syrup is poured over the pastry after it s baked and left to soak into the layers.
It is a pastry with nut filling and coated with sugar syrup