English language

How to pronounce bagel in English?

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Type Words
Synonyms beigel
Type of bun, roll
Has types onion bagel

Examples of bagel

bagel
My friend's everything bagel was appropriately packed with sesame seeds, onions.
From the ocregister.com
The library features an outdoor garden, a bagel shop and a walkway to the canal.
From the democratandchronicle.com
Best kept secret in the neighborhood is the toasted everything bagel at Outpost.
From the fort-greene.thelocal.nytimes.com
Perhaps a Bagel Badge for checking into a bagel place for five consecutive days.
From the techcrunch.com
Jacobson pants a bit, struggling to keep up, raising his bagel aloft for Gravel.
From the washingtonpost.com
He used the bright coral salmon that you would eat on a bagel with cream cheese.
From the boston.com
Given the current bagel-building boom, few Americans will be able to avoid them.
From the time.com
On a recent morning, I had the lox and eggs, which came with a fresh baked bagel.
From the ocregister.com
Bagel, on the other hand, uses her pleading eyes to solicit a second Milk Bone.
From the fresnobee.com
More examples
  • (Yiddish) glazed yeast-raised doughnut-shaped roll with hard crust
  • A bagel is a bread product, traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, which is first boiled for a short time in water and then baked. The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior. ...
  • This page is a glossary of tennis terminology.
  • A toroidal bread roll that is boiled before it is baked; A score of 6-0 in a set (after the shape of a bagel, which looks like a zero); An overly materialistic and excessively groomed young man
  • (bagels) take their name from the Austrian-German word for stirrup - beugel or bugel
  • (bay-gell) - An overly groomed materialistic young man, and the male version of a kugel.
  • A traditional, doughnut-shaped roll with a characteristic dense texture achieved by a short rise, followed by boiling and then baking the product. ...
  • A dense, doughnut-shaped Jewish yeast roll; cooked in boiling water, then baked, which gives the rolls a shiny glaze and chewy texture.
  • Colloquial term for winning or losing a set to love, the 0 in the score line evoking the shape of a bagel.