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antioxidant::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Type of | inhibitor |
| Has types | atomic number 34, beta-naphthol, c, carotenoid, e, glutathione peroxidase, rust inhibitor, se, selenium, tocopherol, vitamin c, ascorbic acid, vitamin e |
Examples of antioxidant
antioxidant
Grapefruit is a good source of vitamin C and several antioxidant phytochemicals.
From the dailyherald.com
Besides wound-healing and anticancer properties, saffron is also an antioxidant.
From the en.wikipedia.org
Ornament colour is also positively related to the yolk antioxidant concentration.
From the sciencedaily.com
In plants, it is used in the photosynthesis process and acts as an antioxidant.
From the dailyherald.com
Cranberries are another healthful ingredient that packs a good antioxidant punch.
From the freep.com
Should I be taking antioxidant supplements each day along with my multivitamin?
From the orlandosentinel.com
Rosemary has a time-honored reputation as an antioxidant and food preservative.
From the sciencedaily.com
It's got loads of antioxidant-rich cocoa and dark chocolate, and is low in fat.
From the denverpost.com
Tea and dark chocolate were included for their beneficial antioxidant properties.
From the orlandosentinel.com
- Substance that inhibits oxidation or inhibits reactions promoted by oxygen or peroxides
- An antioxidant is a molecule capable of inhibiting the oxidation of other molecules. Oxidation is a chemical reaction that transfers electrons from a substance to an oxidizing agent. Oxidation reactions can produce free radicals. ...
- Any substance that acts to slow or prevent the oxidation of another chemical; In nutrition, one of a group of vitamins that act against the effects of free radicals; Acting or having agents that act against oxidation
- (Antioxidants) They are powerful nutrients that prevent free radicals from causing damage to the skin cells. Free radicals are actually unstable oxygen molecules that take away electrons from their surrounding molecules thus creating a chain reaction and damaging the skin. ...
- (Antioxidants) compounds that protect cells from the damage caused by oxidation (free radicals). Mechanism of specific antioxidants:Vitamin E- protects lipids from free-radical damage. Vitamin C- scavenges free radicals; regenerates vitamin E after it has been oxidized. ...
- (Antioxidants) Agents that inhibit or neutralize potentially harmful compounds known as free radicals. Free radicals are produced during metabolic activity. High levels of free radicals may eventually lead to impaired functioning and destruction of neurons and other bodily cells. ...
- (Antioxidants) Substances, including beta-carotene, vitamin C, and vitamin E that may be able to reduce tissue and cellular damage due to oxidation, the process of oxygen breaking down other substances. ...
- Antioxidants are agents that prevent molecules called free radicals from destroying nerves and other cells in the body.
- (Antioxidants) Known to prevent the damage done by free radicals by ending the free radical chain reaction before vital molecules are harmed. ...
