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aftertaste::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Type of | afterimage, aftersensation |
Examples of aftertaste
aftertaste
It was so heavily seasoned that it left a lingering bitter, metallic aftertaste.
From the sfgate.com
Rockefeller's term started with a bitter aftertaste of Faubus'twelve-year reign.
From the time.com
Often sold as a powder, vegetable gum fibers dissolve easily with no aftertaste.
From the en.wikipedia.org
It had a slight bitter flavor in cake and a lingering aftertaste in everything.
From the post-gazette.com
There is a little malty aftertaste, but nothing close to its Oktoberfest cousins.
From the delawareonline.com
This as opposed to simply an aftertaste, which is the case with so many beers.
From the sfgate.com
It has a floral scent, velvet texture, deep fruitiness and long herbal aftertaste.
From the nytimes.com
This gives the chocolate a rich, sweet cocoa flavour with a creamy aftertaste.
From the nzherald.co.nz
Awesome savoury flavours matched with velvet tannins and an earthy aftertaste.
From the nzherald.co.nz
- An afterimage of a taste
- Aftertaste is the persistence of a sensation of flavour. Both food and drink may have an aftertaste. Alcoholic beverages such as wine, beer and whiskey are noted for having particularly strong aftertastes. Foodstuffs with notable aftertastes include spicy food, such as Mexican food (e.g. ...
- Aftertaste is the fourth album by Helmet, released in 1997 on Interscope. This proved to be Helmet's final album with original members John Stanier (drums) and Henry Bogdan (bass). Guitarist Rob Echeverria, who appeared on Helmet's previous outing, Betty, left the group to join Biohazard. ...
- A taste of something that persists when it is no longer present; The persistence of the taste of something no longer present; Of wine, finish
- As the term suggests, the taste left in the mouth when one swallows is the aftertaste. This word is a synonym for length or finish. The longer the aftertaste lingers in the mouth (assuming it is a pleasant taste), the finer the quality of the wine.
- An impression left on the palate after tasting that differs from, and is often less pleasant than, the initial taste of the wine.
- The flavor impression the wine leaves after it is swallowed. Also referred to as the "finish" of a wine. Fine wines have a lingering finish, or aftertaste.
- The sensation of brewed coffee vapors, ranging from carbony to chocolaty to spicy to turpeny. Released from the residue remaining in the mouth after swallowing. Aged A taste taint that gives coffee beans a less acidy taste and greater body. ...
- The flavors lingering on the palate after the chocolate has been consumed. Called the finish in the wine industry, this term is also applied to chocolate. A good aftertaste should leave positive chocolate flavors in the mouth for two minutes or more
