English language

How to pronounce acidic in English?

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Type Words
Synonyms acid, acidulent, acidulous
Type Words

Examples of acidic

acidic
Tomatoes are very acidic and milk or cream is added to them, curdling can occur.
From the kansas.com
They have a sweeter, less acidic juice than a regular lemon and a perfumed rind.
From the tennessean.com
They should also be fed with an acidic fertilizer throughout the growing season.
From the dispatch.com
Double acting baking powder contains baking soda and two different acidic salts.
From the dailyherald.com
The ocean is getting more acidic, therefore it's undergoing ocean acidification.
From the guardian.co.uk
Grow in neutral to slightly acidic well-drained soil in full sun or light shade.
From the sfgate.com
This tree also is fast-growing, likes sun or partial sun and moist, acidic soil.
From the chron.com
The colour palette of sets and costumes veers towards a cheap, acidic gaudiness.
From the guardian.co.uk
It's tangy because it's acidic, and acidic ingredients make for great marinades.
From the suntimes.com
More examples
  • Being or containing an acid; of a solution having an excess of hydrogen atoms (having a pH of less than 7)
  • Being sour to the taste
  • Acidic is a Los Angeles based alternative rock band that consists of lead singer and guitarist Michael Gossard, guitarist and background vocalist Michael Thompson, bassist and background vocalist Ted Dubrawski, and drummer Matt Whitaker. ...
  • The use of wine tasting descriptors allow the taster an opportunity to put into words the aromas and flavors that they experience and can be used in assessing the overall quality of wine. ...
  • Wines need natural acidity to taste fresh and lively, but an excess of acidity results in an acidic wine that is tart and sour.
  • Used to describe wines whose total acid is so high that they taste tart or sour and have a sharp edge on the palate.
  • Or tart, sour. All wines contain some acids, predominantly tartaric. Raw, young wines are generally more acidic than older ones. improperly balanced wines may taste sour because of an abnormally high acid content.
  • The condition of water or soil that contains a sufficient amount of acid substances to lower the pH below 7.0