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abattoir::noun | Spocien Dictionary
| Type | Words |
|---|---|
| Synonyms | butchery, shambles, slaughterhouse |
| Type of | building, edifice |
Examples of abattoir
abattoir
Any moment now, I fear that Nolte is going to go off like Semtex in an abattoir.
From the guardian.co.uk
Farmers need to think about the risks on their land as well as in the abattoir.
From the sciencedaily.com
Two piglets escaped from an abattoir and spent a week on the run in January 1998.
From the guardian.co.uk
Stockyards and a large abattoir operated nearby in the northern part of Brighton.
From the en.wikipedia.org
King Island beef producer Roger Clemons has been hit hard by the abattoir closure.
From the themercury.com.au
The Australian Agricultural Company plans to build an abattoir in Darwin next year.
From the ntnews.com.au
There may be operational advantages for an abattoir if stunning is not carried out.
From the independent.co.uk
France, Spain and the Netherlands also have substantial abattoir throughputs.
From the independent.co.uk
After three months, the cattle will go to an Elders-operated abattoir in West Java.
From the smh.com.au
- A building where animals are butchered
- A slaughterhouse or abattoir is a facility where animals are processed for consumption as food products. Approximately 45-50% of the animal can be turned into edible products (meat). ...
- Abattoir is the alias of Arnold Etchison, a fictional character in the DC Comics universe. He first appeared in the January 1991 (#625) issue of Detective Comics.
- "Abattoir" is the name of a single by German industrial music band X Marks the Pedwalk. It was released by Zoth Ommog in Europe in LP and CD format.
- A public slaughterhouse for cattle, sheep, etc
- Mogul Mick's signature freestyle move, where he catches big air off a roll and lands upon a six-pack of stupid snowboarders, sitting on their padded posteriors right in the middle of the run.
- N. 1. A slaughter house which processes meat for human consumption.
- Includes all buildings, kraals, pens, sites and open spaces situated within the boundaries of the premises provided for the slaughtering of any bovine, calf, sheep, lamb, goat, pig or any other animal or bird intended for human consumption;
- A Frenchman with three abdominal muscles.
